Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 31 May 2025
taco súpa
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Carrageenan).
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 31 May 2025
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Polysorbate 80Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Acid control6.5%No flag
- E3306.5%No flag
- Corn flakes13.4%No flag
- Mais7.4%No flag
- Cream cheese1.8%No flag
- Skimmed milk0.2%No flag
- Acidity regulatorNo flag
- E575No flag
- E330No flag
- PreservativeNo flag
- E202No flag
- StabiliserNo flag
- E440 · E440aNo flag
- Salsa sauce0.3%No flag
- Chilies<0.1%No flag
- Peppercorns<0.1%No flag
- E575No flag
- E330No flag
- Naturist flavouringsNo flag
- AntioxidantsNo flag
- E300No flag
- Vegetable cream0.1%No flag
- Sur milk<0.1%No flag
- Palmolia hardened to part<0.1%No flag
- PowderNo flag
- EmulsifierNo flag
- E472bNo flag
- E475No flag
- E435No flag
- E471No flag
- E433Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- StabiliserNo flag
- E410No flag
- E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- D-vitaminNo flag
- E160aNo flag
- Taco spicesNo flag
- WhaleNo flag
- OregandNo flag
- Keg retardantNo flag
- E551No flag
- Peppercorns beef curdNo flag
- RapeseedNo flag
- PalmNo flag
- Caramel · E150No flag
- AntioxidantsNo flag
- Rosemary pitNo flag
- Nutrition energy including a kolvet protei produced for bonus at bykkvabaNo flag
- HykkvabaNo flag
- 851 pourNo flag
- Simi 564 1155 pykkuobrjar bNo flag
Show original label text
mashed tomatoes (tomatoes, tomato juice, acid control (e330)), beef 28%, water, cornflakes (mais, water, sugar, salt), black beans (water, black beans, salt), cream cheese 6% (water, butter (cream, salt), skimmed milk, milk and whey protein, lactose, potato starch, acid regulator (e575, e330), salt, preservatives (e202), binders (e440)), onions, salsa sauce (tomatoes, tomatoes, chilies, peppercorns( e575, e330), water, salt, modified corn starch, naturist flavourings, spices, antioxidants (e300)), vegetable cream (sur milk, palmolia hardened to part, cream, sugar - powder, emulsifier (e472b, e475, e435, e471, e433), binders (e410, e407), d-vitamin, salt, pigment (e160a)), honey, taco spices 1% (chili pepper, cumin, whale, dextrose, onion, salt, oregand, yeast, potato starch, potato starch, potatoes, keg retardant (e551), peppercorns beef curd, rapeseed, salt, palm, caramel, antioxidants (rosemary pit)), nutrition energy including a kolvet protei produced for bonus at bykkvaba, hykkvaba, 851 pour, simi 564 1155 pykkuobrjar b
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
5 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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