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Tahitian vanilla creme brulee gelato
Greenveil's read: acceptable.
- Moderate
- Milk55%—›
- Cream22.5%—›
- Sugar8.4%—›
- Brown sugar7%—›
- Corn syrup3.5%—›
- Pasteurised egg yolk1.8%—
- Tahitian vanilla0.9%—›
- Vanilla bean spocks0.4%—
- Skimmed milk powder0.2%—
- Vegetable stabilizer0.2%—
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Milk, cream, sugar, brown sugar, corn syrup, pasteurized egg yolks, tahitian vanilla, vanilla bean spocks, nonfat dry milk, vegetable stabilizer.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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