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Tai PeiFrozen Foods · 0070077810017

Spicy Chicken Noodles

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

  • Fish
  • Gluten
  • Molluscs
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Vegetable52.4%No flag
  • Onions52.4%No flag›
  • Green bell peppers23.8%No flag›
  • Red bell peppers11.9%No flag›
  • Chow fun noodles6%No flag
  • Water6%No flag›
  • Rice flour3%No flag›
  • Soya oil1.5%No flag›
  • Sauce0.7%No flag
  • Water0.7%No flag›
  • Soy sauce0.4%No flag›
  • Water0.2%No flag›
  • Wheat<0.1%No flag›
  • Soya bean<0.1%No flag›
  • Salt<0.1%No flag›
  • Lactic acid · E270<0.1%No flag
  • Garlic puree0.2%No flag
  • Brown sugar<0.1%No flag›
  • Cane sugar<0.1%No flag›
  • Oyster sauce<0.1%No flag
  • Water<0.1%No flag›
  • SugarNo flag›
  • SaltNo flag›
  • OysterNo flag›
  • OysterNo flag›
  • WaterNo flag›
  • SaltNo flag›
  • Modified corn starchNo flag›
  • AlcoholNo flag›
  • Caramel color · E150aNo flag
  • Wheat proteinNo flag
  • Yeast extractNo flag›
  • OysterNo flag›
  • Fish sauce<0.1%No flag
  • AnchovyNo flag›
  • SaltNo flag›
  • WaterNo flag›
  • Corn starchNo flag›
  • SpiceNo flag›
  • Rice vinegarNo flag
  • Cooked white meat chicken stripsNo flag
  • Chicken white meatNo flag
  • WaterNo flag›
  • Modified tapioca starchNo flag
  • SaltNo flag›
  • Sodium phosphate · E339No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Vegetables: onions, green bell peppers, red bell peppers. chow fun noodles: water, rice flour, soybean oil. sauce: water, soy sauce (water, wheat, soybeans, salt, lactic acid), garlic puree, brown sugar, cane sugar, oyster sauce [water, sugar, salt, oyster juice concentrate (oyster, water, salt), modified corn starch, alcohol, caramel color, fermented wheat protein, yeast extract, oyster extract], fish sauce (anchovy extract, salt and water), corn starch, spices, rice vinegar. cooked white meat chicken strips: chicken white meat, water, modified tapioca starch, salt, sodium phosphate.

Alerts

Declared allergens

This product declares Fish, Gluten, Molluscs, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 low · 7 not assessed

7 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

22 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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