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- Mushroom67.5%—›
- Shiitake67.5%—
- Berk67.5%—
- Sugar24.9%—›
- Soy sauce5.5%—›
- Water3.3%—›
- Soya bean1.1%—›
- Wheat0.6%—›
- Sugar0.3%—›
- Salt0.3%—›
- Salt1.5%—›
- Spice0.5%—›
- Five spices powder0.4%—
- White pepper0.1%—›
- Presevatives e202<0.1%—
- E202<0.1%—
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Mushroom (Lentinus edodes (Berk.)) 67.5%, sugar 24.92%, soya sauce (water, soybeans, wheat, sugar, salt) 5.5%, salt 1.5%, spices (Five spices powder, white pepper) 0.5%, presevatives E202 (potassium sorbate).
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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