Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Tallarico's, steak sandwich sauce
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Tomato puree58.3%No flag
- Tomato concentrate25%No flag
- Citric acid · E3300.4%No flag
- Calcium chloride · E5099.6%No flag
- Steak sauce seasoning5.7%No flag
- Romano cheese0.4%No flag
- Cow's milk0.2%No flag
- Dehydrated onions0.4%No flag
- Sherry wine4.7%No flag
Show original label text
Tomato puree (water, tomato paste), ground tomatoes (tomatoes, salt, citric acid, calcium chloride), steak sauce seasoning (sugar, salt, romano cheese (cow's milk, rennet, enzymes, salt), dehydrated onions, spices, spice extractives, garlic powder), soy bean oil, apple cider vinegar, sherry wine.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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