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- Trehalose sugar24.8%—
- Mung beans20%—›
- Wheat flour12%—›
- Refined olein oid11.8%—
- Malt10.4%—›
- Milk7.8%—›
- Water6.2%—›
- Sugar3.6%—›
- Egg2.8%—›
- Fat0.3%—
- Milk powder0.1%—
- Tapioca starch<0.1%—
- Corn starch<0.1%—›
- Emulsifying agent food additives kimiloid 400<0.1%—
- Synthetic green food colour food additives idaco green V602—
- 1-120—
- Synthetic flavor food additives pandan flavor—
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Trehalose sugar 24.8%, mung beans 20.0%, wheat flour, refined olein oid, malt, milk, water, refined sugar 3.6%, salted egg 2.8%, shortening, milk powder, tapioca starch, corn starch, emulsifying agent food additives kimiloid 400, synthetic green food colour food additives idaco green V602:1-120, synthetic flavor food additives pandan flavor (0.02%).
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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