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Tang FrèresMeals · 3364699130736

Nems Aux Crevettes Et Crabe

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Monosodium glutamate (MSG)).

Food health
High
Chemical concern
Not assessed

Allergens

  • Fish
  • Shellfish
  • Soy

Declared on pack via Open Food Facts · updated 23 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Edients37.5%No flag
  • Yam37.5%No flag
  • Galettes de riz24.8%No flag
  • Rice flour13.6%No flag›
  • De tapioca5.6%No flag
  • Water2.8%No flag›
  • Salt0.4%No flag›
  • En dre2.4%No flag
  • Shrimp12%No flag›
  • Taro9.3%No flag›
  • Chair de crabe6.5%No flag
  • Corn starch3.3%No flag›
  • Shiitake3.3%No flag
  • Soya oil1.8%No flag›
  • Breadcrumbs0.9%No flag
  • Farine de ble fecule de tapoca0.4%No flag
  • Yeast0.2%No flag›
  • Salt0.1%No flag›
  • Sugar<0.1%No flag›
  • Palm oil<0.1%No flag›
  • Nœrmicelles0.4%No flag
  • Farine d'arrowroot0.2%No flag
  • Pea starch0.2%No flag›
  • Sugar0.2%No flag›
  • Flavour enhancer0.1%No flag
  • E6210.1%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Echalotte frite<0.1%No flag
  • Ail sel<0.1%No flag
  • Fish sauce<0.1%No flag
  • Poisson sel<0.1%No flag
  • White pepperNo flag›
  • Mode de preparationNo flag
  • Sans decongelation prealableNo flag
  • Frire dans de l'huile a 1700C pendant 3 a 4 minutesNo flag
  • DeNo flag›
  • Freezing dateNo flag
  • De preference avant leNo flag
Show original label text

EDIENTS : IGNAME, GALETTES DE RIZ (FARINE DE RIZ, DE TAPIOCA, EAU, SEL,CONTIENT BLANC D'ŒUF EN DRE), CREVETTES 12%, TARO, CHAIR DE CRABE 6,5%, AMIDON DE MAIS, CHAMPIGNONS NOIRS, HUILE DE SOJA, CHAPELURE (FARINE DE BLE FECULE DE TAPOCA, LEVURE, SEL, SUCRE, HUILE DE PALME), NŒRMICELLES (FARINE D'ARROWROOT, AMIDON DE POIS), SUCRE, EXHAUSTEUR DE GOUT (E621), ECHALOTTE FRITE, AIL SEL, SAUCE POISSON (POISSON SEL), POIVRE BLANC. MODE DE PREPARATION: SANS DECONGELATION PREALABLE, FRIRE DANS DE L'HUILE A 1700C PENDANT 3 A 4 MINUTES. DE / FREEZING DATE : DE PREFERENCE AVANT LE/

Alerts

Declared allergens

This product declares Fish, Shellfish, Soy.

Declared on pack via Open Food Facts · updated 23 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 2 not assessed

2 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

20 items

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