Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Greenveil's read: consider avoiding. Food health high · 4 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 17 Mar 2026
4 additives on this label are on our additives-of-concern list.
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Nouilles udon (65g) : Farine de blé 49%, huile de palme non hydrogénée (antioxydants : butylhydroxy-anisol, butylhydroxy-toluène), épaississant : amidon hydroxypropylé ; amidon de pomme de terre, émulsifiant : carboxyméthyl-cellulose sodique ; correcteurs d'acidité : carbonates de potassium, triphosphates, carbonate de sodium. Assaissonnement saveurs légumes et sauces soja (11g) : sucre, sauce soja poudre 2,5% (blé, graines de soja, sel, maltodextrine, antioagglomérant dioxyde de silicium), légumes déshydratés 2,3% (carottes, maïs, poireau, sel, maltodextrine de maïs, épices (ail, poivre, piment), ail frit, amidon de tapioca, extrait de levure, exhausteurs de goût : inosinate disodique, guanylate disodique ; huilet de palme non hydrogenée (antioxydant : butylhydroxy-toluène), antioagglomérant : dioxyde silicium ; arôme sauce soja.
Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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