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Tarama
Seafood · 5203379005439

Tarama

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 12 Mar 2026

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Insect-derived red colour; documented allergic and anaphylactic reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Soya oil50.3%No flag›
  • Water27.3%No flag›
  • Préparation à base d' œufs de cabillaud9%No flag
  • Eufs de cabillaud4.5%No flag
  • Soya flour3.1%No flag›
  • Salt0.7%No flag›
  • Sugar0.3%No flag›
  • Stabiliser0.4%No flag
  • Cmc · E4660.4%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Mashed potato4.5%No flag
  • Potato2.3%No flag›
  • Spice1.1%No flag›
  • Preservative1.1%No flag
  • Métabisulfite de sodium · E2211.1%No flag
  • Acidity regulator4.5%No flag
  • Acide citrique · E3304.5%No flag
  • Salt0.9%No flag›
  • Preservative0.9%No flag
  • E2020.9%No flag
  • E2110.9%Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Antioxidant0.9%No flag
  • Extrait de romarin · E3920.9%No flag
  • Colorant natural0.9%No flag
  • Carmin · E1200.9%Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • Sodium metabisulphite (E223)Moderate

    Sulphite; asthma/allergic-type reactions.

Show original label text

Huile de soja, eau, préparation à base d' œufs de cabillaud 9% (eufs de cabillaud 50%, farine de soja, sel, sucre, stabilisateur: CMC), purée de pommes de terre (pommes de terre déshydratées 99%, épices, conservateur: métabisulfite de sodium), régulateur de l'acidité: acide citrique, sel, conservateurs: E202 & E211, antioxydant: extrait de romarin, colorant natural: carmin.

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 12 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 not assessed

1 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

11 items

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A balanced day-to-day read across overall concern and fit.

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