Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 20 Jul 2021
100% Whole Wheat Tortillas
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 20 Jul 2021
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole wheat flour53.6%No flag
- Vegetable fat11.6%No flag
- Interesterified soybean oil5.8%No flag
- Baking powder5.8%No flag
- Sodium acid pyrophosphate · E450i2.9%No flag
- E500ii1.5%No flag
- Monocalcium phosphate · E341i0.7%No flag
- Vital wheat gluten0.6%No flag
- Distilled monoglycerides0.6%No flag
- Potassium sorbate · E2020.6%No flag
- Calcium propionate · E2820.5%No flag
- To preserve freshness0.5%No flag
- Fumaric acid · E2970.3%No flag
- Cellulose gum · E4660.1%No flag
- Flour treatment agent<0.1%No flag
- Sodium metabisulfite · E223<0.1%No flag
Show original label text
Whole wheat flour, water, vegetable shortening (interesterified soybean oil and/or palm oil), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, mono-calcium phosphate), sugar, salt, vital wheat gluten, distilled monoglycerides, potassium sorbate and calcium propionate (to preserve freshness), fumaric acid, cellulose gum, enzymes, dough conditioner (sodium metabisulfite).
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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