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  3. Chocolate cake with frosting, chocolate
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Target Corporation·Snacks · 0492180200675

Chocolate cake with frosting, chocolate

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Sugar51.5%—›
  • Wheat flour24.3%—›
  • Flour12.1%—›
  • E3756.1%—
  • Reduced iron3%—›
  • Thiamin mononitrate1.5%—›
  • E1010.8%—
  • Folic acid0.8%—›
  • Vegetable fat12.1%—
  • Palm oil6.1%—›
  • E4713%—
  • E4353%—
  • Egg white6.1%—›
  • Cocoa alkali processed3%—
  • Soya oil1.5%—›
  • Eggs0.8%—›
  • Semi sweet chocolate0.4%—
  • Sugar0.2%—›
  • Cocoa paste<0.1%—
  • Cocoa butter<0.1%—›
  • Butterfat<0.1%—›
  • Soya lecithin<0.1%—›
  • Natural flavouring<0.1%—
  • Skimmed milk0.2%—
  • Invert sugar<0.1%—›
  • Contains less than 2% of the following<0.1%—
  • Semisweet chocolate chunks<0.1%—
  • Sugar<0.1%—›
  • Cocoa paste<0.1%—
  • Cocoa butter<0.1%—›
  • Milkfat—›
  • Soya lecithin—›
  • Natural flavouring—
  • Salt—›
  • Cream—›
  • Cream—›
  • Milk—›
  • Skimmed milk—
  • E407⚠ Low
  • E466⚠ Low
  • Monoglycerides—›
  • E433⚠ Low
  • Salt—›
  • E412—
  • Raising agent—
  • E500ii—
  • E450i—
  • E341i—
  • Whey—›
  • Propylene glycol mono- and diesters of fats and fatty acids—›
  • Salt—›
  • Modified tapioca starch—
  • E471—
  • Natural and artificial flavouring—
  • Natural flavouring—
  • Sodium caseinate—›
  • Modified corn starch—›
  • E435—
  • Wheat starch—›
  • E412—
  • E415—
  • E481—
  • Soya lecithin—›
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (palm oil, mono and diglycerides, polysorbate 60), egg whites, cocoa alkali processed, soybean oil, eggs, semisweet chocolate (sugar, chocolate liquor, cocoa butter, butter oil, soy lecithin, natural flavor), skim milk, invert sugar, contains less than 2% of the following: semisweet chocolate chunks (sugar, chocolate liquor, cocoa butter, milkfat, soy lecithin, natural flavor, salt), cream (cream, milk, nonfat milk, carrageenan, cellulose gum, monoglycerides, polysorbate 80, salt, guar gum), leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), whey, propylene glycol mono and diesters of fats and fatty acids, salt, modified tapioca starch, mono and diglycerides, natural and artificial flavor, natural flavor. sodium caseinate, modified cornstarch, polysorbate 60, wheat starch, guar gum, xanthan gum, sodium stearoyl lactylate, soy lecithin.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02WHEATCompoundNot assessed
  3. 03ALBUMENCompoundNot assessed
  4. 04SOYBEAN OILCompoundNot assessed
  5. 05EGGCompoundNot assessed
  6. 06INVERT SUGARCompoundNot assessed
  7. 07COCOA BUTTERCompoundNot assessed
  8. 08CREAMCompoundNot assessed
  9. 09SOYBEAN LECITHINCompoundNot assessed
  10. 10Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12Whey, protein-freeCompoundNot assessed
  13. 13WHEYCompoundNot assessed
  14. 14PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDSActiveNot assessed
  15. 15SODIUM CASEINATECompoundNot assessed
  16. 16HETASTARCHCompoundNot assessed
  17. 17STARCH 1551CompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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