Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Bacon & Cheddar Cheese Stuffed Pork Chops
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pork chops60%No flag
- Flavoring solution25%No flag
- Pork stock12.5%No flag
- Cooked bacon crumbles20%No flag
- Pork cured with water10%No flag
- Sodium erythorbate · E3160.2%No flag
- Sodium nitrite · E2500.2%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- May also contain dextrose0.2%No flag
- Flavouring0.2%No flag
- Potassium chloride · E5080.2%No flag
- Potassium lactate · E3260.2%No flag
- Smoke flavouring0.2%No flag
- E262ii0.2%No flag
- Sodium phosphate · E3397.5%No flag
- Cheddar cheese10%No flag
- Pasteurised milk5%No flag
- Lactic ferments2.5%No flag
- Annatto · E160b0.9%Low
Natural colour; occasional allergic/intolerance reactions.
- Colour0.9%No flag
- Steak seasoning2.7%No flag
- Garlic pepper vegetable blend7.3%No flag
- Bell peppers1.3%No flag
Show original label text
Pork chops (pork, *flavoring solution [pork broth, sodium citrate, salt]), cooked bacon crumbles (pork cured with water, salt, sugar, sodium erythorbate, sodium nitrite. may also contain dextrose, flavorings, honey, potassium chloride, potassium lactate, smoke flavoring, sodium diacetate, sodium phosphate), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [color]), steak seasoning (salt, garlic, spices, sugar, onion), garlic pepper vegetable blend (onion, bell peppers, garlic, salt, spices, brown sugar, garlic oil).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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