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Greenveil's read: consider avoiding.
Milk chocolate caramels (milk chocolate [sugar, cocoa butter, milk, chocolate liquor, soy lecithin, artificial flavor, salt], corn syrup, sweetened condensed milk [milk, skim milk, sugar], sugar, partially hydrogenated vegetable oil [contains one or more of the following: palm kernel, soybean, cottonseed, coconut or palm oil], evaporated milk [milk, dipotassium phosphate, carrageenan, vitamin d], salt, artificial flavor, gum arabic, modified corn starch, confectioner's glaze, xanthan gum), peanuts, chocolate candies (milk chocolate [sugar, chocolate, skim milk, cocoa butter, lactose, milkfat, soy lecithin, salt, artificial flavors], sugar, cornstarch, less than 1% of: corn syrup, dextrin, coloring [includes blue 1 lake, yellow 6, red 40, yellow 5, blue 1, red 40 lake, blue 2 lake, yellow 6 lake, yellow 5 lake, blue 2], gum acacia), cashews, apple flavored white chocolate caramels (white chocolate [sugar, cocoa butter, whole milk, soy lecithin, vanilla], corn syrup, sugar, cream, palm kernel oil, sea salt, soy lecithin, artificial colors [yellow 5 lake, blue 1 lake], color added [titanium dioxide], citric acid, natural flavor, tapioca syrup, tapioca dextrin, confectioner's glaze), dried sweetened apples (apples, sugar), vegetable oil (peanut, cottonseed, soybean and/or sunflower seed), seasoning (sugar, brown sugar, natural flavors, salt, caramel color, citric acid, malic acid, silicon dioxide [anti-caking agent]).
Food health
Per-ingredient concern · chemical identity, not food safety
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