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Target StoresSnacks · 0085239015254

Dipped Cookies

Greenveil's read: consider avoiding. Food health critical · 6 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

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Why it's rated this way

6 additives on this label are on our additives-of-concern list.

  1. TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Brilliant blue FCFModerate concernSynthetic dye; allergic-type reactions reported in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic dye; allergic-type reactions reported in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  6. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour53.8%No flag›
  • Flour27.6%No flag›
  • Niacin · E37513.1%No flag
  • Reduced iron6.6%No flag›
  • Thiamin mononitrate3.3%No flag›
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • White coating23.1%No flag
  • Sugar11.5%No flag›
  • Palm kernel oil5.8%No flag›
  • Palm oil2.9%No flag›
  • Skimmed milk powder1.4%No flag
  • Titanium dioxide · E1710.7%High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Colour0.7%No flag
  • Soya lecithin0.4%No flag›
  • Emulsifier0.4%No flag
  • Vanilla extract0.4%No flag›
  • Margarine11.5%No flag›
  • Palm oil5.8%No flag›
  • Water2.9%No flag›
  • Soya oil1.4%No flag›
  • Salt0.4%No flag›
  • Mono- and diglycerides · E4710.4%No flag
  • Annatto · E160b0.3%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Colour0.3%No flag
  • Calcium disodium edta · E3850.1%No flag
  • Preservative0.1%No flag
  • Artificial flavouring<0.1%No flag
  • Retinyl palmitate<0.1%No flag›
  • Sugar5.8%No flag›
  • Eggs2.9%No flag›
  • Contains 2% and less of1.4%No flag
  • Yellow 5 lake · E1021.4%High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Red 40 lake · E1290.7%High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Raising agent0.4%No flag
  • E500ii0.2%No flag
  • Sodium aluminum sulfate · E521<0.1%No flag
  • Monocalcium phosphate · E341i<0.1%No flag
  • Blue 1 lake · E1330.2%Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

  • Salt<0.1%No flag›
  • Skimmed milk<0.1%No flag
  • Corn starch<0.1%No flag›
  • Soya lecithin<0.1%No flag›
  • Emulsifier<0.1%No flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), white coating (sugar, palm kernel and palm oil, nonfat dry milk, titanium dioxide [color], soy lecithin [emulsifier], vanilla extract), margarine (palm oil, water, soybean oil, salt, mono - and diglycerides, annatto [color], calcium disodium edta [preservative], artificial flavor, vitamin a palmitate), sugar, eggs, contains 2% or less of: yellow 5 lake, red 40 lake, leavening (baking soda, sodium aluminum sulfate, monocalcium phosphate), blue 1 lake, salt, skim milk, corn starch, soy lecithin (emulsifier).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 4 not assessed

4 of 7 ingredients not yet assessed · Show all
  2. 05MargarineNot assessed

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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14 items

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