Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Donut Muffins
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Muffin62.5%No flag
- Niacin · E3754%No flag
- Riboflavin · E1010.5%No flag
- Granulated sugar3.7%No flag
- Baking powder0.9%No flag
- Sodium acid pyrophosphate · E450i0.5%No flag
- E500ii0.2%No flag
- Monocalcium phosphate · E341i0.1%No flag
- Granulated sugar9.4%No flag
Show original label text
Muffin (enriched flour [wheat flour, malted barley flour, niacin, iron, thiamin, riboflavin, folic acid], buttermilk, canola oil, granulated sugar, eggs, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate], vanilla extract, salt, and nutmeg), butter, granulated sugar, and cinnamon.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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