Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Whole Wheat Bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole wheat flour52.8%No flag
- Vital wheat gluten3.8%No flag
- Contains 2% and less of each of the following2.4%No flag
- Concentrated grape juice0.6%No flag
- Flour treatment agent0.1%No flag
- Mono- and diglycerides · E471<0.1%No flag
- Ascorbic acid · E300<0.1%No flag
- Calcium propionate · E282<0.1%No flag
- Mold inhibitor<0.1%No flag
- Calcium sulfate · E516<0.1%No flag
- Skimmed milk powderNo flag
Show original label text
Whole wheat flour, water, sugar, yeast, vital wheat gluten, wheat bran, crushed wheat, contains 2% or less of each of the following: vegetable oil (canola and/or soy), salt, wheat germ, raisin juice concentrate, molasses, dough conditioners (mono and diglycerides, ascorbic acid), calcium propionate (mold inhibitor), calcium sulfate, enzymes, non fat dry milk, soy flour.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
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