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Tarte fraises pâtissière
Sweet Pies · 0209580036731

Tarte fraises pâtissière

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Sunset yellow FCFHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Insect-derived red colour; documented allergic and anaphylactic reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Potassium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fond de tarte 18050%No flag
  • Sable pur beurre25%No flag
  • Wheat flour25%No flag›
  • Butterfat12.5%No flag›
  • Sugar6.3%No flag›
  • Invert sugar syrup3.1%No flag›
  • Egg1.6%No flag›
  • Salt0.8%No flag›
  • Coating0.4%No flag›
  • Palm kernel fat0.4%No flag
  • Huile vegetale de palne0.2%No flag
  • Emulsifier0.2%No flag
  • E3220.2%No flag
  • Strawberry25%No flag›
  • Creme patissiere12.5%No flag
  • LAIT deni ecreme6.3%No flag
  • Egg3.1%No flag›
  • Caster sugar1.6%No flag
  • A crème patissière0.8%No flag
  • Raidon nais modifie0.4%No flag
  • E14220.4%No flag
  • Sugar0.2%No flag›
  • Flavouring<0.1%No flag
  • Thickener<0.1%No flag
  • Carraghenanes · E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Colour<0.1%No flag
  • Beta carotene dye<0.1%No flag
  • E160a<0.1%No flag
  • Riboflavine · E101<0.1%No flag
  • E1011<0.1%No flag
  • Nappage Fraise<0.1%No flag
  • WaterNo flag›
  • Glucose fructose syrupNo flag
  • SugarNo flag›
  • Gelling agentNo flag
  • Pectines · E440aNo flag
  • E440 · E440aNo flag
  • CarragheranesNo flag
  • E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Colorants issus d'extraitsNo flag
  • Concentre de carthaneNo flag
  • LemonNo flag›
  • Acidity regulatorNo flag
  • Acide citrique · E330No flag
  • E330No flag
  • Phosphates de potassium · E340Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E340Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Citrates de calcium · E333No flag
  • E333No flag
  • AroneNo flag
  • ColourNo flag
  • Cochenille · E120Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • E1200No flag
  • BEURRE e122No flag
  • E110High

    Southampton Six colour; hyperactivity/attention concern in children.

Show original label text

Fond de tarte 180 (Sable pur beurre: Farine de ble (GLUTEN), beurre concentre (LAIT) (17%), sucre, sirop de sucre inverti, OEUFS, sel. Coating vegetal: graisse vegetale de palmiste, huile vegetale de palne, emulsifiant: E322), Fraise (25%), creme patissiere (LAIT deni ecreme, OEUF, sucre semoule, poudre a crème patissière (Raidon nais modifie (E 1422), sucre, arome, epaississant (carraghenanes (E407)), colorants (betacarotene (E160a), riboflavine (E1011)))), nappage Fraise (17%: Eau, Sirop de glucose-Fructose, Sucre, Gelifiant: Pectines (E 440), Carragheranes (E 407), Colorants issus d'extraits vegetaux(Concentre de carthane, Citron), Correcteur d'acidite: Acide citrique (E 330), Phosphates de potassium (E 340), Citrates de calcium(E 333), Arone, Colorant: Cochenille (E 1200), BEURRE E122, E110.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 1 low · 2 not assessed

2 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

26 items

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