Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Artisan Pain Longue
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified Wheat Flour56.3%No flag
- Calcium Carbonate · E170i13.4%No flag
- Niacin · E3753.4%No flag
- Yeas Wheat Gluten10.9%No flag
- Rye Sourdough2.7%No flag
- Flour Treatment Agent1.4%No flag
- Ascorbic Acid · E3001.4%No flag
Show original label text
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Water, Yeas Wheat Gluten, Salt, Dried Rye Sourdough, Flour Treatment Agent: Ascorbic Acid; Barley, Spelt (Wheat)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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