Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Greenveil's read: acceptable. Food health moderate.
Allergens
Declared on pack via Open Food Facts · updated 27 Mar 2026
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Potato Gnocchi (Water, Potato, Wheat Flour, Potato Starch, Rice Flour, Salt, Preservatives: Lactic Acid, Potassium Sorbate; Spices, Emulsifier: Mono - and Diglycerides of Fatty Acids; Flavouring), Butternut Squash (20%), Tomato, Baby Spinach (6%), Water, Ricotta Cheese (Cows' Milk) (5%), Tomato Juice, Gremolata Crumb (2.5%) (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Olive Oil, Garlic Purée, Lemon Juice, Lemon Zest, Parsley, Water, Extra Virgin Olive Oil, Salt, Yeast, Cracked Black Pepper), Tomato Paste, Rapeseed Oil, Sunflower Oil, Cornflour, Sundried Tomato, Sugar, Garlic Purée, Basil, Parsley, Salt, Lemon Zest, Cracked Black Pepper, Thyme, Acidity Regulator: Citric Acid; Garlic Powder, Oregano.
Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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