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Soft Baked Chocolate Chip Cookies
Greenveil's read: looks good.
- Minor
- Flour53.6%—›
- Wheat flour27.4%—›
- E37513.1%—
- Reduced iron6.5%—›
- Thiamin mononitrate3.3%—›
- Thiamin3.3%—›
- E1011.6%—
- Folic acid1.6%—›
- Chocolate chunk23.2%—
- Sugar5%—›
- Cocoa paste5%—
- Cocoa butter5%—›
- Milkfat4.1%—›
- Soya lecithin2.1%—›
- An emulsifier2.1%—
- Natural flavouring2.1%—
- Invert sugar11.6%—›
- Butter5.8%—›
- Sugar2.9%—›
- Palm oil1.5%—›
- Eggs0.7%—›
- Brown sugar0.4%—›
- Natural flavouring0.2%—
- Vegetable glycerin<0.1%—
- Salt<0.1%—›
- Whey<0.1%—›
- Corn starch<0.1%—›
- E500ii<0.1%—
Show original label text
Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, milkfat, soy lecithin [an emulsifier], natural flavor), invert sugar, butter, sugar, palm oil, eggs, brown sugar, natural flavor, vegetable glycerin, salt, whey, corn starch, baking soda
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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