Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Garden Salad
Greenveil's read: consider avoiding. Food health high · 5 additives of concern.
- High
Allergens
- Dairy
- Egg
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Iceberg lettuce57.1%No flag
- Buttermilk ranch dressing21.4%No flag
- Cultured pasteurized skim milk2.7%No flag
- Sodium citrate ans salt1.3%No flag
- Contains less than 2% of0.2%No flag
- Dehydrated onion<0.1%No flag
- Monosodium glutamate · E621<0.1%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Polysorbate 60 · E435<0.1%No flag
- Sodium benzoate · E211Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Potassium sorbate · E202No flag
- PreservativeNo flag
- Xanthan gum · E415No flag
- Sweet creamNo flag
- Lactic acid · E270No flag
- Phosphoric acid · E338Low
Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- Disodium inosinate · E631Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium guanylate · E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Calcium disodium edta added to protect flavorNo flag
- Grape tomato10.7%No flag
- Cheddar cheese5.4%No flag
- Lactic ferments1.3%No flag
- Hard cooked eggs2.7%No flag
- Citric acid · E3300.3%No flag
- Sodium benzoate · E2110.3%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Show original label text
Iceberg lettuce, buttermilk ranch dressing (soybean oil, buttermilk [cultured pasteurized skim milk and milk. sodium citrate ans salt], water, distilled vinegar, high fructose corn syrup, salt. contains less than 2% of: egg yolk, dehydrated garlic, dehydrated onion, monosodium glutamate, polysorbate 60, torula yeast, sodium benzoate and potassium sorbate, [as preservatives], xanthan gum, sweet cream [cream, soy lecithin], spice, lactic acid, dehydrated parsley, phosphoric acid, disodium inosinate and disodium guanylate, calcium disodium edta added to protect flavor), grape tomato, cheddar cheese (milk, cheese cultures, salt, enzymes and annatto color), hard cooked eggs (eggs, water, citric acid, sodium benzoate), cucumber, carrot.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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