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- Wheat flour55.6%—›
- Potato22.2%—›
- Sunflower oil11.1%—›
- Bacon flavouring2.5%—
- Dextrose1.3%—›
- Salt0.6%—›
- Maltodextrin0.3%—›
- Flavour enhancers0.2%—
- E621<0.1%⚠ Moderate
- E635<0.1%⚠ Low
- Hydrolysed vegetable protein<0.1%—
- Yeast powder<0.1%—
- Onion<0.1%—›
- Flavourings—
- Sugar—›
- Colour—
- E160c—
- Spice—›
- Smoke flavouring—
- Rapeseed oil2.5%—›
- Salt1.3%—›
- Emulsifier1.3%—
- E4711.3%—
- Natural colours1.3%—
- E1620.6%—
- E160b0.6%⚠ Low
- Additional informati fried in 100% sunflower oil suitahlo2.4%—
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wheat flour, potato, sunflower oil, bacon flavour [dextrose, salt, maltodextrin, flavour enhancers (e621, e635), hydrolysed vegetable protein (soya), yeast powder, onion powder, flavourings, caramelised sugar powder, colour (paprika extract), spice, smoke flavouring], rapeseed oil, salt, emulsifier (mono-and diglycerides of fatty acids), natural colours (beetroot red, annatto). may contain traces of barley and milk. additional informati fried in 100% sunflower oil suitahlo
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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