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  2. Hirten Käse
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Tegut bio·4305720078992

Hirten Käse

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Pasteurised cow S milk88.8%—
  • Sea salt1.3%—›
  • Mikro1.3%—
  • Bielles Lab1.3%—
  • Lactic ferments1.3%—
  • Nach dem Öffnen innerhalb von 3 Tagen verbrauchen1.3%—
  • Hergestellt und verpackt in1.3%—
  • Limnotopos1.3%—
  • Kilkis1.3%—
  • Griechenland importiert von1.3%—
  • Durchschnittliche nähr1.3%—
  • Je WERTE 100 g Energie 1.066 kJ 255 kcal Fett1.3%—
Show original label text

Pasteurisierte Kuhmilch*, Meersalz, mikro - bielles Lab, Käsereikulturen. *aus kontrolliert ökologischer Erzeugung Nach dem Öffnen innerhalb von 3 Tagen verbrauchen. hergestellt und verpackt in: Limnotopos, Kilkis, Griechenland importiert von: DURCHSCHNITTLICHE NÄHR - je WERTE 100 g Energie 1.066 kJ 255 kcal Fett 21g -

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SALTCompoundNot assessed
  2. 02SEA SALTCompoundNot assessed

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