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Greenveil proxy cache
Asset write on fetch
- E64153.7%—
- Emulsifier53.7%—
- E32253.7%—
- Acidity Regulator16.5%—
- E33016.5%—
- L-Isoleucine8.3%—›
- L-Threon L-Valine5.1%—
- L-Lysine Hydrochloride3.5%—›
- Flavourings2.6%—
- L-Arginine2%—›
- Himalayan Pink Sea Salt1.6%—
- L-Phenylalan Sweeteners1.3%—
- E9551%⚠ Moderate
- E9500.3%⚠ Low
- L-Tryptophan1.1%—›
- Safflower0.9%—›
- Lemon0.8%—›
- And-Caling Agents0.7%—
- E5510.5%—
- E5520.2%—
- Paprika0.6%—›
- Carrot Concentrate0.5%—
- L-Histidine0.5%—›
- L-Methionine0.4%—›
Show original label text
L-Leucine (emulsifier: lecithins), Acidity Regulator (Citric Acid), L-Isoleucine, L-Threon L-Valine, L-Lysine Hydrochloride, Flavourings, L-Arginine, Himalayan Pink Sea Salt, L-Phenylalan Sweeteners (Sucralose, Acesulfame K), L-Tryptophan, Safflower and Lemon Concentrate, And-Caling Agents (Silicon Dioxide, Calcium Silicate), Paprika and Carrot Concentrate, L-Histidine, L-Methionine
Food health
Nutrition profile and additives of concern
Contains additive of concern
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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