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Paupiettes de veau
TendriadeMeats And Their Products · 3384480023641

Paupiettes de veau

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Diphosphates).

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 19 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Farce 57.5% enveloppe 31% préparation viande de veau39.7%No flag
  • Barde22.3%No flag
  • Ingrédients viande de porc16.6%No flag
  • Veal meat5%No flag
  • 3à5%No flag
  • Water5%No flag›
  • Onion5%No flag›
  • Calf fat2.5%No flag
  • Dextrose2%No flag›
  • Wheat dextrose2%No flag
  • Gelling agent1%No flag
  • E4011%No flag
  • E5160.5%No flag
  • E5090.2%No flag
  • Stabilisant e4500.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Chapelure blé<0.1%No flag
  • Vegetable fiber<0.1%No flag
  • Modified starch<0.1%No flag›
  • AcidNo flag›
  • E326No flag
  • E261 sel vin blancNo flag
  • Blanc d'oeuf arômes protéines laitNo flag
  • ChivesNo flag
  • Antioxydants e316 poudre de betteraveNo flag
Show original label text

farce 57,5% enveloppe 31% préparation viande de veau, barde reconstitué. ingrédients viande de porc, viande de veau reconstituée (3à,5%), eau, oignon (3;5%) gras de veau , dextrose (blé), gélifiant E401, E516, E509, stabilisant E450, chapelure blé, fibres végétales, amidon modifié, acidifiant E326, E261 sel vin blanc , blanc d'oeuf arômes protéines lait, ciboulette (0,05%) antioxydants E316 poudre de betterave

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 19 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 1 low · 3 not assessed

3 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

20 items

Your context

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