Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Teriyaki beef jerky, teriyaki
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Contains 2% and less of salt12.5%No flag
- Natural smoke flavouring2.5%No flag
- Hydrolyzed soy and corn protein1.3%No flag
- Dextrin · E14000.3%No flag
- Caramel color · E150a<0.1%No flag
- Sodium erythorbate · E3162.5%No flag
- Hydrolysed soy protein0.3%No flag
- Caramel color · E150a<0.1%No flag
- Potassium sorbate · E202<0.1%No flag
- Ananas flavouring2.5%No flag
- Natural flavouring0.6%No flag
- Citric acid · E3300.3%No flag
- Propylene glycol · E4900.3%No flag
- Sodium nitrite · E2502.5%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Beef, brown sugar, contains 2% or less of salt, natural smoke flavor, water, seasoning (hydrolyzed soy and corn protein, corn syrup solids, dextrin, salt, dextrose, caramel color), fructose, sodium erythorbate, soy sauce (water, salt, hydrolyzed soy protein, corn syrup, caramel color, potassium sorbate), pineapple flavor (maltodextrin, natural flavor, citric acid, propylene glycol), sodium nitrite.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
4 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
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