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  3. Baklavas
Baklavas
Terra Natura·Snacks · 5200310405464

Baklavas

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Wheat flour36.5%—›
  • Sugar15.5%—›
  • Glucose15.5%—›
  • Vegetable oils13.6%—›
  • Cottonseed oil8.3%—›
  • Sunflower oil5.3%—›
  • Fats12.1%—
  • Palm oil12.1%—›
  • Nuts6%—›
  • Almond kernel4%—›
  • Walnut kernel1%—
  • Pistachios kernel1%—
  • Honey0.8%—›
  • Corn starch—›
  • Rye flour—›
  • Malt flour—
  • Salt—›
  • Yeast—›
  • Cinnamon—›
  • Clove—›
  • Flavouring—
  • Acidity regulator—
  • E330—
  • Preservative—
  • E202—
  • Antioxidant—
  • E300—
  • Colour—
  • E160ai—
Show original label text

Wheat flour (gluten), sugar, glucose, partially hydrogenated vegetable oils (cottonseed oil, sunflower oil) and fats (palm oil), nuts 6% (almond kernel, walnut kernel, pistachios kernel), honey (3%), corn starch, rye flour, malt flour, salt, yeast, cinnamon, clove, flavouring, acidity regulator: citric acid, preservative: potassium sorbate, antioxidant: ascorbic acid; colour: beta-carotene.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03D-GlucoseCompoundNot assessed
  4. 04GLUCOSECompoundNot assessed
  5. 05PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  6. 06Castor oil, polymd., oxidizedCompoundNot assessed
  7. 07Vegetable oilsCompoundNot assessed
  8. 08Linseed oil, polymd., oxidizedCompoundNot assessed
  9. 09GreaseCompoundNot assessed
  10. 10Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  11. 11SOYBEAN OILCompoundNot assessed
  12. 12Castor oil, oxidizedCompoundNot assessed
  13. 13SOAPCompoundNot assessed
  14. 14TREE NUT, UNSPECIFIEDCompoundNot assessed
  15. 15HONEYCompoundNot assessed
  16. 16STARCH 1551CompoundNot assessed
  17. 17Starch, oxidizedCompoundNot assessed
  18. 18AmylodextrinCompoundNot assessed
  19. 19CORN STARCHCompoundNot assessed
  20. 20rye flourCompoundNot assessed
  21. 21SALTCompoundNot assessed
  22. 22YEASTCompoundNot assessed
  23. 23CINNAMONCompoundNot assessed
  24. 24CLOVECompoundHigh concern

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Ingredient content

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