Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Oliver's toast complet intégrale
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Whole wheat flour54.2%No flag
- Wheat protein5.7%No flag
- Table vinegar2.9%No flag
- Iodised salt0.7%No flag
- Deactivated yeast0.2%No flag
- Dehydrated sourdough<0.1%No flag
- Flour treatment agent<0.1%No flag
- Acide ascorbique · E300<0.1%No flag
- De qualité IP<0.1%No flag
Show original label text
farine complète de BLÉ*, eau, levure, protéine de BLÉ, vinaigre de table, huile de colza, sel de cuisine iodé, sucre, levure inactivée, levain déshydraté (BLÉ), farine de malt d'ORGE, agent de traitement de la farine: acide ascorbique. *de qualité IP-SUISSE Peut contenir sésame, œufs, lait, soja.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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