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Wholewheat Flour. Water. Mixed Seeds (5%) (Sunflower Seeds, Brown Linseeds, Sesame Seeds, Millet, Buckwheat Golden Linseeds, Yeast. Wheat Gluten, Malted Barley Flour. Barley Flakes (1.9%), Oat Flakes (1.8%) Barley Flour. fodised Salt (Salt, Potassium Iodidel. Flour Treatment Agent (Ascorbic Acid). Corn Grits, Dextrose Allergy Advice
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