Declared allergens
This product declares Egg.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Chicken and bacon
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sodium nitrite).
- High
Allergens
- Egg
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Potassium nitrateModerate concernReducible to nitrite; nitrosamine precursor in cured meats.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Reducible to nitrite; nitrosamine precursor in cured meats.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Smoked bacon9%No flag
- Preservative0.5%No flag
- Sodium nitrite · E2500.2%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrate · E2520.2%Moderate
Reducible to nitrite; nitrosamine precursor in cured meats.
- Antioxidant0.5%No flag
- Sodium ascorbate · E3010.5%No flag
- Pasteurised egg yolk4.5%No flag
- Spirit vinegar4.5%No flag
- Lemon juice from concentrate0.3%No flag
- Made using thai chicken and british and eu pork0.3%No flag
- Caution although every care has been taken o c o fi pr sa pa *re ac re5.9%No flag
Show original label text
chicken breast (39%). water. smoked bacon (9%) [pork. salt. preservative (sodium nitrite. potassium nitrate). antioxidant (sodium ascorbate)]. rapeseed oil. cornflour. pasteurised egg yolk. spirit vinegar. salt. sugar. lemon juice from concentrate. black pepper. made using thai chicken and british and eu pork. allergy advice for allergens, see ingredients in bold. caution although every care has been taken o c o fi pr sa pa *re ac re
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Rapeseed oilLow concern
- SaltLow concern
2 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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