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- Sugar55%—›
- Apricot22.5%—›
- Gelling Agent11.3%—
- Pectin11.3%—›
- E3305.6%—
- Acidity Regulator2.8%—
- Sodium Citrate2.8%—›
- Prepared with 55g of fruit per1.4%—
- Total sugar content0.7%—
- Per0.4%—
- Suitable for Caution Although every care has been taken to remove apricot stones0.4%—
- Some may remain0.4%—
- NUTRITION As sold Per One tablespoon Typical values0.2%—
- Energy 1048kJ0.2%—
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Sugar, Apricot, Gelling Agent (Pectin), Citric Acid, Acidity Regulator (Sodium Citrate). Prepared with 55g of fruit per 100g. Total sugar content: 61g per 100g. Suitable for vegans Caution Although every care has been taken to remove apricot stones, some may remain. NUTRITION As sold Per One tablespoon Typical values 100g (15g) Energy 1048kJ/
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