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One pot Saturates Sugars Energy Fat 1391kJ 333kcal
Tesco FinestDesserts · 5059697747090

One pot Saturates Sugars Energy Fat 1391kJ 333kcal

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 27 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Madagascan Vanilla Custard46%No flag
  • Whole Milk25.3%No flag
  • Whipping Cream10.4%No flag
  • Sugar5.2%No flag›
  • Water2.6%No flag›
  • Pasteurised Egg Yolk1.3%No flag
  • Tapioca Starch0.6%No flag
  • Corn flour0.3%No flag›
  • Vanilla Extract0.2%No flag›
  • Salt<0.1%No flag›
  • Colour<0.1%No flag
  • E160aiv<0.1%No flag
  • Mixed Berry Compote33%No flag
  • Sugar12.6%No flag›
  • Water9%No flag›
  • Blackberry5.5%No flag›
  • Blackcurrant3%No flag
  • Strawberry1.5%No flag›
  • Redcurrant0.7%No flag
  • Raspberry0.4%No flag›
  • Corn flour0.2%No flag›
  • Lemon Juice0.2%No flag›
  • Stabilised Cream16%No flag
  • Whipping Cream9.3%No flag
  • Whole Milk3.3%No flag
  • Dextrose1.7%No flag›
  • Potato Starch0.8%No flag›
  • Tapioca Starch0.4%No flag
  • Thickener0.4%No flag
  • Tara Gum · E4170.4%No flag
  • Wheat Flour2.9%No flag›
  • Wheat Flour1.5%No flag›
  • Calcium0.7%No flag›
  • Folic Acid0.3%No flag›
  • Iron0.2%No flag›
  • Niacin · E375<0.1%No flag
  • Thiamin<0.1%No flag›
  • Sugar1.1%No flag›
  • Egg0.5%No flag›
  • Skimmed Milk0.3%No flag
  • Raising Agents JPG2235238 09 5 059697 747090">0.1%No flag
  • Disodium Diphosphate · E450i<0.1%No flag
  • E501ii<0.1%No flag
  • Emulsifiers<0.1%No flag
  • Polyglycerol Esters of Fatty Acids · E475<0.1%No flag
  • Mono- and Diglycerides of Fatty Acids · E471<0.1%No flag
  • Acidity Regulator<0.1%No flag
  • Calcium Lactate · E327<0.1%No flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Madagascan Vanilla Custard (46%) [Whole Milk, Whipping Cream (Milk), Sugar, Water, Pasteurised Egg Yolk, Tapioca Starch, Cornflour, Vanilla Extract, Salt, Colour (Algal Carotenes)], Mixed Berry Compote (33%) [Sugar, Water, Blackberry, Blackcurrant, Strawberry, Redcurrant, Raspberry, Cornflour, Lemon Juice], Stabilised Cream (16%) [Whipping Cream (Milk), Whole Milk, Dextrose, Potato Starch, Tapioca Starch, Thickener (Tara Gum)], Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Sugar, Pasteurised Egg. Dried Skimmed Milk, Raising Agents JPG2235238 09 5 059697 747090&quot;&gt; (Disodium Diphosphate, Potassium Hydrogen Carbonate), Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono - and Diglycerides of Fatty Acids), Acidity Regulator (Calcium Lactate). Allergy Advice

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 27 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 2 not assessed

2 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

11 items

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