Smoked salmon and cream cheese

wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], smoked salmon (26%) [salmon (fish), sea salt, demerara sugar], water, full fat soft cheese (milk) (11%), oats, rapeseed oil, barley flakes, wheat bran, cornflour, yeast, pasteurised egg yolk, salt, wheat gluten, white wine vinegar, spirit vinegar, emulsifiers (mono - and di-glycerides of fatty acids, mono - and di-acetyl tartaric acid esters of mono - and di-glycerides of fatty acids), lemon zest, concentrated lemon juice, mustard flour, flour treatment agent (ascorbic acid). allergy advice for allergens, including cereals containing gluten, see ingredients in bold. caution this product can contain minor bones. storage refrigerated. use by: see film, front of pack.