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- Haddock53.3%—›
- Of wheat flour23.3%—›
- Wheat flour11.7%—›
- E170i5.8%—
- Iron2.9%—›
- C niacin1.5%—
- Thiamin1.5%—›
- Rapeseed oil11.7%—›
- Water5.8%—›
- Durum wheat semolina2.9%—›
- Inulin1.5%—›
- Wheat starch0.7%—›
- Wheat gluten0.4%—›
- Salt0.2%—›
- Wheat fiber<0.1%—
- Yeast<0.1%—›
- Sunflower oil<0.1%—›
- Colour<0.1%—
- E160c<0.1%—
- Black pepper extract—
- Including cereals containing gluten—
Show original label text
haddock (fish) (68%), of wheat flour [wheat flour, calcium carbonate, iron, c niacin, thiamin], rapeseed oil, water, durum wheat semolina, inulin, wheat starch, wheat gluten, salt, wheat fibre, yeast, sunflower oil, colour (paprika extract), black pepper extract. allergy advice for allergens, including cereals containing gluten, see ingredients in bold.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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