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Fish-Free Cakes with Melt
TescoMeat Alternatives · 5059697688119

Fish-Free Cakes with Melt

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Carrageenan).

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 27 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water34%No flag›
  • Garlic12%No flag›
  • Lemon Melt12%No flag
  • Water6.3%No flag›
  • Coconut Oil2.8%No flag›
  • Garlic Purée1.4%No flag
  • Lemon Zest0.7%No flag
  • Modified Potato Starch0.4%No flag
  • Soy protein0.2%No flag›
  • Lemon Juice<0.1%No flag›
  • Salt<0.1%No flag›
  • Thickeners<0.1%No flag
  • Guar Gum · E412<0.1%No flag
  • Carrageenan · E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Corn starch<0.1%No flag›
  • Corn flourNo flag›
  • Oat FibreNo flag
  • Modified corn starchNo flag›
  • Acidity RegulatorsNo flag
  • Lactic Acid · E270No flag
  • Sodium Lactate · E325No flag
  • FlavouringNo flag
  • SugarNo flag›
  • Yeast ExtractNo flag›
  • ColourNo flag
  • E160aiNo flag
  • Wheat Flour11%No flag›
  • Wheat Flour6.5%No flag›
  • Calcium Carbonate · E170i2.3%No flag
  • Iron1.1%No flag›
  • Niacin · E3750.6%No flag
  • Thiamin0.6%No flag›
  • Rice Flakes10%No flag
  • Spring Onion5%No flag
  • Potato5%No flag›
  • Parsnip4.7%No flag›
  • Leek3.2%No flag›
  • Rapeseed Oil1.6%No flag›
  • Pea Protein0.8%No flag›
  • Water0.4%No flag›
  • Parsley0.2%No flag›
  • Potato<0.1%No flag›
  • Tapioca Starch<0.1%No flag
  • Flavouring<0.1%No flag
  • Stabiliser<0.1%No flag
  • Methyl Cellulose · E461<0.1%No flag
  • OnionNo flag›
  • GarlicNo flag›
  • SaltNo flag›
  • Lemon JuiceNo flag›
  • GarlicNo flag›
  • YeastNo flag›
Show original label text

Water, Garlic and Lemon Melt 12% (Water, Coconut Oil, Garlic Purée, Lemon Zest, Modified Potato Starch, _Soya_ Protein Concentrate, Lemon Juice, Salt, Thickeners (Guar Gum, Carrageenan), Maize Starch, Cornflour, _Oat_ Fibre, Modified Maize Starch, Acidity Regulators (Lactic Acid, Sodium Lactate), Flavouring, Sugar, Yeast Extract, Colour (Beta-Carotene)), Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rice Flakes 10%, Spring Onion, Potato, Parsnip, Leek, Rapeseed Oil, Pea Protein, Smoked Water, Parsley, Dried Potato, Tapioca Starch, Flavouring, Stabiliser (Methyl Cellulose), Onion Powder, Garlic, Salt, Lemon Juice, Garlic Powder, Yeast.

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 27 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

23 items

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