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Freefrom Profiteroles
TescoSnacks · 5057753939304

Freefrom Profiteroles

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Egg
  • Soy

Declared on pack via Open Food Facts · updated 27 May 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Belgian Chocolate Sauce27%No flag
  • Glucose-Fructose Syrup14.9%No flag
  • Sugar6.1%No flag›
  • Water3%No flag›
  • Cocoa Powder1.5%No flag›
  • Modified corn starch0.8%No flag›
  • Cocoa paste0.4%No flag
  • Emulsifiers0.2%No flag
  • Mono- and DiGlycerides of Fatty Acids · E471<0.1%No flag
  • Soya Lecithins<0.1%No flag›
  • Cocoa Butter<0.1%No flag›
  • Salt<0.1%No flag›
  • Flavouring<0.1%No flag
  • Water15.2%No flag›
  • Egg14.7%No flag›
  • Palm Oil13%No flag›
  • Palm Kernel Oil10%No flag›
  • Sugar8.3%No flag›
  • Potato Starch5.9%No flag›
  • Dehydrated glucose syrup2.9%No flag
  • Corn starch1.5%No flag›
  • Modified corn starch0.7%No flag›
  • Egg White0.4%No flag›
  • Dextrose0.2%No flag›
  • Raising Agents<0.1%No flag
  • Disodium Diphosphate · E450i<0.1%No flag
  • E500ii<0.1%No flag
  • Rice Flour<0.1%No flag›
  • Emulsifiers<0.1%No flag
  • Mono- and DiGlycerides of Fatty Acids · E471<0.1%No flag
  • Sunflower LecithinsNo flag›
  • Polysorbate 60 · E435No flag
  • Lactic Acid Esters of mono- and DiGlycerides of Fatty Acids · E472bNo flag
  • Thickeners<0.1%No flag
  • Guar Gum · E412No flag
  • Carboxy Methyl Cellulose · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • InulinNo flag›
  • SaltNo flag›
  • StabilisersNo flag
  • E339iiNo flag
  • Gellan Gum · E418No flag
  • ColourNo flag
  • Carotenes · E160aNo flag
  • FlavouringNo flag
  • LodineNo flag›
  • Sodium phosphates (E339)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Belgian Chocolate Sauce (27%) [Glucose-Fructose Syrup, Sugar, Water, Cocoa Powder, Modified Maize Starch, Cocoa Mass, Emulsifiers (Mono - and Di-Glycerides of Fatty Acids, Soya Lecithins), Cocoa Butter, Salt, Flavouring], Water, Pasteurised Egg. Palm Oil, Palm Kernel Oil, Sugar, Potato Starch, Dried Glucose Syrup, Maize Starch, Modified Maize Starch, Dried Egg White, Dextrose, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Rice Flour, Emulsifiers (Mono - and Di-Glycerides of Fatty Acids. Sunflower Lecithins, Polysorbate 60, Lactic Acid Esters of Mono - and Di-Glycerides of Fatty Acids), Thickeners (Guar Gum, Carboxy Methyl Cellulose), Inulin, Salt, Stabilisers, (Disodium Phosphate, Gellan Gum), Colour (Carotenes), Flavouring, lodine.

Alerts

Declared allergens

This product declares Egg, Soy.

Declared on pack via Open Food Facts · updated 27 May 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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