Garlic And Herb Potato Dippers

Potatoes (88%), Vegetable Oils in varying proportions [Rapeseed, Sunflower], Garlic and Herb Seasoning Sachet (2%) [Maltodextrin, Salt, Garlic Powder, Onion Powder, Yeast COOKING INSTRUCTIONS Remove all packaging. Mix seasoning sachet and dippers together in a large bowl to evenly coat. OVEN COOK 210°C/410°F/Fan 200°C/ Gas 7/22 Mins Preheat oven. Place on a baking tray in a single Extract, Herbs, Flavouring, Black Pepper], Rice layer and cook in the centre of the preheated Flour, Pea Fibre, Stabiliser (Xanthan Gum), Pea Protein, Dextrin, Modified Potato Starch, Salt, Colour (Paprika Extract), Turmeric Extract. NO ARTIFICIAL COLOURS, FLAVOURS OR HYDROGENATED FAT. NUTRITION We suggest this product provides 2 servings RI 993 8400 7.5g 70g oven turning half way through cooking time. AIR-FRY 200°C/10 Mins Based on an air-fryer minimum capacity of 4L and per pack (307g). Preheat air-fryer and place in the basket in a single layer and place in air-fryer. Shake basket halfway through cooking. Do not overcrowd the basket. Equipment must be cleaned after every Typical Values (ovenbaked) Per 100g Per 1/2 pack Energy KJ 1046 Energy kcal 249 236 2000 Fat 7.99