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Hot Chilli Sauce
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 27 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Tomato Purée54%No flag
- Acidity Regulator0.4%No flag
- Lactic Acid · E2700.4%No flag
- Stabiliser0.4%No flag
- Xanthan Gum · E4150.4%No flag
- Fat Reduced Cocoa Powder0.4%No flag
- Colour0.4%No flag
- Paprika Extract · E160c0.4%No flag
- Dried Oregano0.4%No flag
Show original label text
Tomato Purée (54%), Water, Kidney Beans (8%), Onion (5%), Red Pepper (4%), Cornflour, Sugar, Salt, Chilli Powder, Acidity Regulator (Lactic Acid), Garlic Powder, Stabiliser (Xanthan Gum), Fat Reduced Cocoa Powder, Ground Cumin, Colour (Paprika Extract), Dried Oregano, Ground Coriander, Dried Parsley.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
5 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
18 items
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