Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Lightly Seeded Loaf
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Calcium Carbonate · E170i13.9%No flag
- Niacin · E3753.5%No flag
- Seed Blend6%No flag
- Brown flax seeds3.5%No flag
- Poppyseed0.3%No flag
- Golden flax seeds0.2%No flag
- Spirit Vinegar0.2%No flag
- Emulsifiers0.2%No flag
- Mono- and Diglycerides of Fatty Acids · E471<0.1%No flag
- Mono- and Diacetyl Tartaric Acid Esters of mono- and Diglycerides of Fatty Acids · E472e<0.1%No flag
- Preservative0.2%No flag
- Calcium Propionate · E2820.2%No flag
- Flour Treatment Agent5.3%No flag
- Ascorbic Acid · E3005.3%No flag
Show original label text
Wheat Flour [Wheat Flour, Calcium Carbonate. Iron. Niacin. Thiamin], Water, Seed Blend (6%) [Brown Linseeds. Sunflower Seeds. Millet, Poppy Seeds, Pumpkin Seeds. Golden Linseeds]. Yeast. Salt, Spirit Vinegar. Barley Malt Flour, Emulsifiers (Mono - and Diglycerides of Fatty Acids. Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids), Preservative (Calcium Propionate), Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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