Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 10 May 2026
Mozzarella sticks
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 10 May 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Mozzarella Full Fat Soft Cheese43%No flag
- Calcium Carbonate · E170i5.7%No flag
- Niacin · E3751.4%No flag
- Stabiliser0.1%No flag
- Methyl Cellulose · E4610.1%No flag
Show original label text
Mozzarella Full Fat Soft Cheese 43% (_Milk_), Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Dried Potato, _Wheat_ Starch, Potato Starch, Cornflour, Rice Flour, Salt, Stabiliser (Methyl Cellulose), Sunflower Oil, Yeast, Paprika, Dried _Egg_, Parsley.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Sunflower OilLow concern
7 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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