Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Plant Chef Margherita Pizza
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).
- Critical
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Calcium Carbonate · E170i7.4%No flag
- Niacin · E3751.8%No flag
- Coconut Oil Alternative to Mozzarella Cheese18%No flag
- Modified Potato Starch2.1%No flag
- Oat Fibre1.1%No flag
- Monocalcium Citrate · E333i<0.1%No flag
- Thickeners<0.1%No flag
- Carrageenan · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Guar Gum · E412No flag
- Acidity RegulatorsNo flag
- Lactic Acid · E270No flag
- Sodium Lactate · E325No flag
- FlavouringsNo flag
- Citrus FibreNo flag
- ColourNo flag
- E160aiNo flag
- Tomato Purée13%No flag
- Slow Roasted Tomato8%No flag
- Semolina1.3%No flag
- Malted Wheat Flour<0.1%No flag
Show original label text
Wheat Flour [_Wheat_ Flour, Calcium Carbonate, Iron, Niacin. Thiamin], Tomato, Coconut Oil Alternative to Mozzarella Cheese (18%) [Water, Coconut Oil, Modified Potato Starch, _Oat_ Fibre, Maize Starch, Sea Salt, Salt, Modified Maize Starch, Monocalcium Citrate, Thickeners (Carrageenan, Guar Gum), Acidity Regulators (Lactic Acid, Sodium Lactate), Flavourings, Olive Leaf Extract, Citrus Fibre, Colour (Beta-Carotene)], Tomato Purée, Slow Roasted Tomato (8%), Semolina (_Wheat_), Rapeseed Oil, Salt, Yeast, Malted _Wheat_ Flour, Sugar, Parsley, Oregano, Black Pepper, Basil, White Pepper, Onion Powder.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Rapeseed oilModerate concern
- SaltModerate concern
- SugarLow concern
5 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
17 items
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