Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 May 2026
Pork Cocktail Sausages
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 26 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Calcium carbonate · E170i2.3%No flag
- Niacin · E3750.6%No flag
- Stabiliser0.3%No flag
- Disodium diphosphate · E450i0.3%No flag
- Raising agent0.3%No flag
- E503ii0.3%No flag
- Black pepper extract0.3%No flag
- Filled into non-uk beef casings<0.1%No flag
- Made using british and eu pork<0.1%No flag
Show original label text
pork (61%), water, wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], dextrose, salt, sugar, stabiliser (disodium diphosphate), raising agent (ammonium hydrogen carbonate), black pepper, yeast extract, mace, nutmeg, rapeseed oil, sage extract, black pepper extract, nutmeg extract, mace extract, cayenne pepper extract, ginger extract. filled into non-uk beef casings. made using british and eu pork.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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