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Slow cooked lamb shoulder with garlic & rosemary jus
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 27 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Thyme Seasoning0.7%No flag
- Dehydrated onion<0.1%No flag
- Red Wine0.3%No flag
- Red Wine Vinegar<0.1%No flag
- Tomato Purée<0.1%No flag
- Caramelised SugarNo flag
- Garlic PuréeNo flag
- Spirit VinegarNo flag
- Concentrated Lemon JuiceNo flag
- Caramelised Sugar SyrupNo flag
Show original label text
Lamb 78%, Water, Onion Purée, Garlic, Rosemary and Thyme Seasoning (Sugar, Sea Salt, Dried Onion, Dried Garlic, Rosemary, Black Pepper, Rapeseed Oil, Thyme, Parsley), Red Wine, Cornflour, Sugar, Red Wine Vinegar, Tomato Purée, Salt, Yeast Extract, Caramelised Sugar, Lamb Extract, Garlic Purée, Spirit Vinegar, Concentrated Lemon Juice, Onion, Rosemary, Caramelised Sugar Syrup, Black Pepper.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
22 items
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