Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Stone Baked Margherita Pizza
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Calcium Carbonate · E170i8.2%No flag
- Niacin · E3752.1%No flag
- Mozzarella Full Fat Soft Cheese21%No flag
- Tomato Purée14%No flag
- Mature Cheddar Cheese7%No flag
- Semolina1%No flag
- Sourdough starter<0.1%No flag
- Malted Wheat Flour<0.1%No flag
- Garlic PuréeNo flag
Show original label text
Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Mozzarella Full Fat Soft Cheese 21% (_Milk_), Tomato Purée, Water, Mature Cheddar Cheese 7% (_Milk_), Tomato 5%, Semolina (_Wheat_), Rapeseed Oil, Yeast, Sea Salt, Basil, Sourdough Culture (Malted _Wheat_ Flour, _Wheat_ Flour), Lemon Juice, Cornflour, Garlic Purée.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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