Declared allergens
This product declares Egg.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Syrup sponge pudding
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Humectant4.6%No flag
- Glycerol · E4224.6%No flag
- Tapioca Starch0.6%No flag
- Raising Agents<0.1%No flag
- Calcium Phosphate · E341<0.1%No flag
- E500ii<0.1%No flag
- Flavouring<0.1%No flag
- Acidity RegulatorNo flag
- Citric Acid · E330No flag
- StabiliserNo flag
- Xanthan Gum · E415No flag
- PreservativeNo flag
- Potassium Sorbate · E202No flag
Show original label text
Invert Sugar Syrup 33% (Invert Sugar Syrup, Water, Cornflour), Sugar, Pasteurised _Egg_, Palm Oil, Rice Flour, Humectant (Glycerol), Rapeseed Oil, Potato Starch, Tapioca Starch, Water, Maize Flour, Raising Agents (Calcium Phosphate, Sodium Bicarbonate), Flavouring, Cornflour, Acidity Regulator (Citric Acid), Stabiliser Xanthan Gum), Salt, Preservative (Potassium Sorbate).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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