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0035737753758

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Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg

Declared on pack via Open Food Facts · updated 4 Oct 2024

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Crust58.3%No flag
  • Carbonated water29.8%No flag›
  • White rice flour14.3%No flag
  • Tapioca flour7.1%No flag
  • Egg white3.6%No flag›
  • Sunflower oil1.8%No flag›
  • Skimmed milk powder0.9%No flag
  • Sugar0.4%No flag›
  • Xanthan gum · E4150.2%No flag
  • Olive oil0.1%No flag›
  • Gelatin · E428<0.1%No flag
  • Salt<0.1%No flag›
  • Yeast<0.1%No flag›
  • White vinegarNo flag
  • Baking powderNo flag
  • Cheese ingredients20.8%No flag
  • Milk and or pasteurized partly skimmed milk and or cream10.4%No flag
  • Modified milk ingredients5.2%No flag
  • Bacterial culture2.6%No flag
  • Salt1.3%No flag›
  • Calcium chloride · E5090.7%No flag
  • Microbial coagulating enzyme0.3%No flag
  • Cellulose · E4600.2%No flag
  • Natamycin · E2350.2%No flag
  • Sauce10.4%No flag
  • Water5.2%No flag›
  • Crushed tomatoes2.6%No flag
  • Tomato concentrate1.3%No flag
  • Sugar0.7%No flag›
  • Soya bean0.3%No flag›
  • Canola oil0.2%No flag›
  • Modified corn starch<0.1%No flag›
  • Salt<0.1%No flag›
  • Dehydrated onion<0.1%No flag
  • Garlic<0.1%No flag›
  • SpiceNo flag›
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Citric acid · E330No flag
  • Pepperoni5.2%No flag
  • Chicken2.6%No flag›
  • Beef1.3%No flag›
  • Pork0.7%No flag›
  • Water0.3%No flag›
  • Modified soy ingredient0.2%No flag
  • Salt<0.1%No flag›
  • Modified corn starch<0.1%No flag›
  • Spice<0.1%No flag›
  • Sodium phosphate · E339<0.1%No flag
  • Sodium acetate · E262iNo flag
  • E262iiNo flag
  • Sodium erythorbate · E316No flag
  • GarlicNo flag›
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Smoke flavouringNo flag
  • SmokeNo flag
  • Sausage2.6%No flag
  • Pork1.3%No flag›
  • Water0.7%No flag›
  • Salt0.3%No flag›
  • Potato starch0.2%No flag›
  • Spice<0.1%No flag›
  • Sugar<0.1%No flag›
  • Garlic<0.1%No flag›
  • Red bell peppers<0.1%No flag›
  • Vinegar<0.1%No flag›
  • Smoked bacon2.6%No flag
  • Pork1.3%No flag›
  • Water0.7%No flag›
  • Sea salt0.3%No flag›
  • Cane sugar0.2%No flag›
  • Cultured celery powder<0.1%No flag
  • Spice<0.1%No flag›
  • Vinegar<0.1%No flag›
  • Natural smoke<0.1%No flag
Show original label text

crust (carbonated water, white rice flour, tapioca flour, egg whites, sunflower oil, skim milk powder, sugar, xanthan gum, olive oil, gelatin, salt, yeast, white vinegar, baking powder), cheese ingredients (milk and or pasteurized partly skimmed milk and or cream, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, cellulose powder, natamycin), sauce (water, crushed tomatoes, tomato paste, sugar, soybean or canola oil, modified corn starch, salt, dehydrated onion, dehydrated garlic, spices, sodium benzoate, citric acid), pepperoni (mechanically separated chicken, beef and/or pork, water, modified soy ingredient, salt, modified corn starch, spices, sodium phosphate, sodium acetate, sodium diacetate, sodium erythorbate, garlic powder, sodium nitrite, smoke flavour, smoke), sausage (pork, water, salt, potato starch, spices, sugar, garlic, dehydrated red bell peppers, vinegar), smoked bacon (pork, water, sea salt, cane sugar, cultured celery powder, spices, vinegar powder, natural smoke), contains: egg

Alerts

Declared allergens

This product declares Dairy, Egg.

Declared on pack via Open Food Facts · updated 4 Oct 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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