# Potato Skins Style Snack Chips Cheddar & Bacon - TGI Fridays

URL: https://app.greenveil.ai/product/tgi-fridays-potato-skins-style-snack-chips-cheddar-bacon-0720495902152
Barcode: 0720495902152

> Potato Skins Style Snack Chips Cheddar & Bacon by TGI Fridays. Greenveil's read: consider avoiding (food-health band "critical"). Contains 1 declared allergen. 6 additives of concern. Assessed from 5 ingredients.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 6
- Declared allergens: 1

## Ingredients

- Potato flakes (51.5625%)
- Potato starch soybean oil andiof sunflower oil (24.21875%)
- Corn (12.109375%)
- Tapioca starch (6.0546875%)
- Cornmeal (3.02734375%)
- Salt (0.575%)
- Maltodextrin (0.575%)
- Sugar (0.5%)
- Potassium chloride caramel color (0.5%)
- E621 (0.43867187499999716%) - rating band moderate
- Cisese powder tcheddar cheese (0.21933593749999858%)
- Whey (0.10966796875000284%)
- Salt (0.05483398437500142%)
- Disodium phosphate yellow #5 (0.027416992187497158%)
- Yellow #61 (0.013708496093748579%)
- Dextrose (0.006854248046877842%)
- Buttermilk (0.003427124023438921%)
- E330 (0.0017135620117159078%)
- Natural and artificial flavouring (0.0008567810058579539%)
- Whey (0.00042839050293252967%)
- Sour cream sour cream (0.00021419525146626484%)
- Maltodextrin (0.0001070976257295797%)
- E306 (0.00005354881286478985%)
- E304i (0.00002677440643594764%)
- E296 (0.00001338720321797382%)
- Yeast extract (0.000006693601605434196%)
- E270 (0.000003346800802717098%)
- Dehydrated onion (0.0000016734004049112627%)
- E631 (8.367002024556314e-7%) - rating band low
- E627 (4.18350097675102e-7%) - rating band low
- E110 (2.09175048837551e-7%) - rating band high
- Silicon dioxide aprocessing aid (2.0917505594297836e-7%)
- Tartrazine (E102) - rating band high
- Ammonia caramel (E150C) - rating band moderate

_Assessed by Greenveil._