Declared allergens
This product declares Mustard, Soy.
Declared on pack via Open Food Facts · updated 28 Mar 2026
Sriracha Mayo Sauce
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 28 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Stabiliser0.7%No flag
- E4150.7%No flag
- Mustard0.2%No flag
- Acidity regulator<0.1%No flag
- E260<0.1%No flag
- E330<0.1%No flag
- Potenciador de sabor e621<0.1%No flag
- Preservative<0.1%No flag
- E202<0.1%No flag
- Antioxidante e319 AlérgenosNo flag
- MustardNo flag
Show original label text
Agua, chili 20%, aceite de soja, azúcar, vinagre destilado, almidón de maiz modificado, sal, estabilizador E415, ajo, mostaza, regulador de acidez E260 y E330, potenciador de sabor E621, conservante E202, antioxidante E319 Alérgenos: soja, mostaza.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
4 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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