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Desserts · 0854758001143

That snicker doodle dough

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Carboxymethyl cellulose (CMC)).

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 23 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Coconut milk55%No flag
  • Water22.5%No flag›
  • Certified agave nectar11.3%No flag
  • Cookie bits5.6%No flag
  • White rice flour2.8%No flag
  • Tapioca flour1.4%No flag
  • Potato starch0.7%No flag›
  • Guar gum · E4120.4%No flag
  • Sugarcane0.2%No flag›
  • Oil blend<0.1%No flag
  • Palm fruit<0.1%No flag
  • Canola<0.1%No flag›
  • And olive oils<0.1%No flag›
  • Water<0.1%No flag›
  • Granulated plain salt<0.1%No flag
  • Contains less than 2% of<0.1%No flag
  • Sunflower lecithinNo flag›
  • Lactic acid · E270No flag
  • Non-dairyNo flag
  • And annatto · E160bNo flag
  • ColourNo flag
  • Raising agentNo flag
  • Calcium lactate · E327No flag
  • Non-dairyNo flag
  • Calcium carbonate · E170iNo flag
  • Cream of tartar · E336iNo flag
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Modified celluloseNo flag›
  • Bourbon vanillaNo flag›
  • Inulin2.8%No flag›
  • Tapioca syrup1.4%No flag
  • Guar gum · E4120.7%No flag
  • Cinnamon0.4%No flag›
  • Sea salt0.1%No flag›
  • Locust bean gum · E4100.2%No flag
Show original label text

Organic coconut milk, water, organic fair trade certified agave nectar, cookie bits (white rice flour, tapioca flour, potato starch, guar gum, granulated sugar cane, oil blend [palm fruit, canola, and olive oils], water, granulated plain salt, contains less than 2% of: natural flavor, sunflower lecithin, lactic acid [non-dairy], and annatto extract [color], leavening [calcium lactate (non-dairy), calcium carbonate, cream of tartar], cellulose gum, modified cellulose, madagascar bourbon pure vanilla extract), organic inulin, organic tapioca syrup solids, organic guar gum, organic cinnamon, sea salt, organic locust bean gum.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 1 not assessed

1 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

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