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The Bakery At Asda·5063089000205

cinnamon buns

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Fortified wheat flour50%—
  • Wheat flour25%—›
  • E170i12.5%—
  • Iron6.3%—›
  • E3753.1%—
  • E3753.1%—
  • Thiamin3.1%—›
  • Thiamin3.1%—›
  • Sugar25%—›
  • Cinnamon filling12%—
  • Water6%—›
  • Fortified wheat flour3%—
  • Wheat flour1.5%—›
  • E170i0.8%—
  • Iron0.4%—›
  • E3750.2%—
  • E3750.2%—
  • Thiamin0.2%—›
  • Thiamin0.2%—›
  • Soft dark brown sugar6.5%—
  • Soft brown sugar3.3%—
  • Cane sugar molasses3.3%—
  • Egg3.3%—›
  • Cinnamon3.3%—›
  • Wheat starch—›
  • Whole milk powder—›
  • Palm oil—›
  • Rapeseed oil—›
  • Cassia—
  • Egg white—›
  • Flavourings—
  • Salt—›
  • Whey powder—
  • Water—›
  • Margarine—›
  • Palm oil—›
  • Rapeseed oil—›
  • Water—›
  • Emulsifier—
  • E471—
  • Salt—›
  • Acidity regulator—
  • E330—
  • Flavourings—
  • Vitamin a1 full ch nutriti we suggest typical va energy energ fat of y—
  • Full fat soft cheese—
  • Salt—›
  • East—
  • Dehydrated glucose syrup—
  • Vegetable oils and fat—
  • Palm fat—
  • Rapeseed oil—›
  • Palm oil—›
  • Invert sugar syrup—›
  • Tapioca starch—
  • Whole milk powder—›
  • Humectant—
  • E422—
  • Emulsifiers—
  • E471—
  • E481—
  • E472e—
  • Cinnamon—›
  • Corn starch—›
  • Salt—›
  • Lemon juice—›
  • Gelling agent—
  • E406—
  • Wheat flour—›
  • Flavourings—
  • Acidity regulator—
  • E260—
  • Colours—
  • E160b⚠ Low
  • E100—
  • Including cereals containing gluten—
  • Antioxidant—
  • E300—
  • Ngredients in bold—
  • Ontain rye—
  • Barley—›
  • Oats—›
  • Spelt—›
  • Khorasan wheat—
  • And hydrogenated f—
Show original label text

fortified wheat flour [wheat flour, calcium carbonate, iron, niacin (b3), thiamin (b1)], sugar, cinnamon filling (12%) [water, fortified wheat flour [wheat flour, calcium carbonate, iron, niacin (b3), thiamin (b1)], soft dark brown sugar [soft brown sugar, cane molasses], egg, cinnamon (5%), wheat starch, whole milk powder, palm oil, rapeseed oil, cassia, egg albumen, flavourings, salt, whey powder (milk)], water, margarine [palm oil, rapeseed oil, water, emulsifier (mono - and diglycerides of fatty acids), salt, acidity regulator (citric acid). flavourings. vitamin a1 full ch nutriti we suggest typical va energy energ fat of y (3%) [full fat soft cheese (milk), salt, east, dried glucose syrup, vegetable oils and fat [palm fat, rapeseed oil, palm oil], invert sugar syrup, tapioca starch, whole milk powder, humectant (glycerol), emulsifiers (mono - and diglycerides of fatty acids, sodium stearoyl-2-lactylate, mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids), cinnamon, maize starch, salt, lemon juice, gelling agent (agar), wheat flour, flavourings, acidity regulator (acetic acid), colours (annatto bixin, curcumin), allergy advice! for allergens, including cereals containing gluten, antioxidant (ascorbic acid). ngredients in bold. ontain rye, barley, oats, spelt and kamut. or hydrogenated f

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02EGGCompoundNot assessed
  3. 03CINNAMONCompoundNot assessed
  4. 04STARCH 1551CompoundNot assessed
  5. 05MILKCompoundNot assessed
  6. 06PALM OILCompoundNot assessed
  7. 07BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  8. 08CANOLA OILCompoundNot assessed
  9. 09ALBUMENCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11AQUAHydrationNot assessed
  12. 12MargarineCompoundNot assessed
  13. 13INVERT SUGAR SYRUPCompoundNot assessed
  14. 14Starch, oxidizedCompoundNot assessed
  15. 15AmylodextrinCompoundNot assessed
  16. 16CORN STARCHCompoundNot assessed
  17. 17LEMON JUICECompoundNot assessed
  18. 18WHEATCompoundNot assessed
  19. 19BARLEYCompoundNot assessed
  20. 20OAT EXTRACTCompoundNot assessed
  21. 21SPELTCompoundNot assessed

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